Directory

2012 Wisconsin Neighborhood Creamery Directory

Award-winning artisan and specialty cheeses take much of the credit for putting Wisconsin on the map as America’s Dairyland. But it’s another growing category - the rise of farmstead creameries - that’s becoming increasingly responsible for drawing a new generation of dairy entrepreneurs into the land of milk and cheese. This directory, produced by the DBIC, introduces you to 12 different Wisconsin farmstead and neighborhood creameries, with information on the products they craft and how to buy them. View a copy online here.

2011 Wisconsin Artisan, Specialty & Farmstead Dairy Directory

In collaboration with the Wisconsin Milk Marketing Board, the DBIC offers the  2011 Wisconsin Artisan, Specialty & Farmstead Dairy Directory, containing profiles of Wisconsin’s leading artisan, specialty and farmstead dairy producers, as well as information about how to source their outstanding products. View a copy online here (this is a large PDF file, so please be patient while it loads).

To order your own free copy of either directory:
Email Becky Paris at Rebecca.Paris@wisconsin.gov and specify the directory requested.