The Dairy Business Innovation Center

The Dairy Business Innovation Center is a not-for-profit organization dedicated to growing specialty, farmstead and artisan dairy processing businesses. Our team consists of 20 world-class dairy consultants led by a stakeholder board.

The DBIC provides an array of technical services, including:

Business Planning
Product Development
Facility Assessment
Packaging & Label Development
Marketplace Penetration

Since its launch in 2004, the DBIC and its partners have assisted more than 170 dairy entrepreneurs with a variety of technical services, coordinated more than 110 projects to increase market share for Wisconsin dairy products and successfully assisted with several relocation ventures. This work has resulted in 43 new dairy processing plants to open in Wisconsin, and another 70 to expand operations in the past six years.

Despite current economic conditions, this is an exciting time for the Wisconsin dairy industry. We invite you to contact us and learn more about how we can assist you in starting or expanding your value-added dairy business.

DBIC Blog 01|22|2010

Dairy Farmer & Processor Scholarships Available for February Conference

If you are a dairy producer or processor interested in achieving greater profitability by implementing environmentally sustainable practices on your farm or dairy plant, you’re eligible for a scholarship to attend a Feb. 10 conference at the Monona Terrace in Madison.

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